Pickles Garlic Balkan 720g

Description:
Oliver Mkalas Beutna is a high-quality olive product produced by Beutna, one of the leading producers of spices and spice mixes in the region. This is a mild olive variety known for its rich, fruity flavor and meaty texture.

Mkala's olives are harvested exclusively in the Kalamata region of Greece before being sent on to the factory, where they are preserved in salt water to preserve their freshness and flavor. Mkala's Beutna olives are also naturally rich in antioxidants, healthy fats, vitamins and minerals, making them a healthy food product.

Oliver Mkala's Beutna is perfect for serving as an appetizer or as a seasoning in salads, pasta dishes and stews. They can also be used to decorate a plate or served at a cheese and wine occasion.

Oliver Mkalas Beutna a high-quality olive product with a delicious taste and texture that makes it an excellent appetizer and seasoning in various dishes.

Grape leaves Beutna is a special variety of grape leaves used to make Dolma dishes, especially popular in the Middle East and Mediterranean countries. These leaves are handpicked from vineyards where the grapes are grown and are of high quality.

Beutna grape leaves are known for their unique flavor and flexibility. They are soft and thin, which makes them easy to roll and fill with different fillings. These leaves are also naturally sweet and have a subtle flavor that complements the filling perfectly.

Using Beutna grape leaves in Dolma dishes gives an authentic and traditional taste. These leaves give a special texture and a mild, characteristic flavor to the dish, making it even more appetizing.

Preparing grape leaves Beutna for cooking requires a little work. They are usually bought in cans or in dried form and must be blanched or soaked to become soft and pliable. This makes it easier to fill them and roll them into Dolma packets.

Beutna grape leaves are not only beneficial for their taste and texture, they can also be nutritious. They are a source of dietary fiber and also contain certain vitamins and minerals. By including them in your dishes, you can increase your intake of beneficial nutrients. Whether you are an experienced cook or just want to experiment with new flavors, Beutna grape leaves are an excellent choice to add an extra touch of flavor and enjoyment to your dishes.

Description:
The grape leaf is the leaf from the plant in the family Vitaceae, of which grapes (Vitis vinifera) are the most famous member. The Vitaceae family consists of several genera of deciduous climbing plants found throughout the world.

Grape leaves are traditionally used to wrap dishes, especially in the Mediterranean region and the Middle East. They have a distinct flavor and are often used to enhance flavor and texture in dishes such as dolma (stuffed grape leaves), salads, or as a base for dishes containing rice and minced meat.

Grape leaves are rich in vitamins and minerals, and they are considered a healthy ingredient in cooking. They are naturally low in calories, fat and sugar, while containing fiber and antioxidants. Grape leaves are also said to have certain health benefits, such as being anti-inflammatory and supporting digestion.